DINING EXPERIENCE
Discover our menu and our wines!

Serving experience

I decided to open a countryside restaurant offering the simplest and best dishes 10 years ago. Thank to good wine, fresh, premium commodity and the excellent, well-founded team for today our restaurant is well-known and acknowledged throughout the country and even foreign gastro tourists visit us.

We are proud of our results, although we know we have to struggle for tribute over and over again. This is why aiming for perfection is important all the time.

Please, discover our dishes, taste our weekly offers and specialties! Also choose from our excellent quality wines, as my colleagues are here to attend to your every need, if necessary they call for chauffeur service or book a beautiful room at our lodging house for you.

If after trying Rókusfalvy Fogadó you desire more experiences in Etyek, visit Rókusfalvy Birtok at Újhegy offering further surprises and various programmes.

I will be pleased to welcome you at our restaurant.

Best regards,
Pál Rókusfalvy

28 January - 10 February

Tuna tartare , avocado cream with thai touch

3 990 HUF

Celery cream soup with truffle and pan fried mushrooms

3 490 HUF

Oven baked beef onglet with potato textures and Jerusalem artichokes

6 990 HUF

Pork fillet with sweet potato gratin and thyme crumbs

6 990 HUF

Opera cake with coffee ice cream

3 390 HUF

TABLE RESERVATION

Also choose from our excellent quality wines, as my colleagues are here to attend to your every need, if necessary they call for chauffeur service or book a beautiful room at our lodging house for you.

Variation of goose and duck homemade products