DINING EXPERIENCE
Discover our menu and our wines!

Serving experience

I decided to open a countryside restaurant offering the simplest and best dishes 10 years ago. Thank to good wine, fresh, premium commodity and the excellent, well-founded team for today our restaurant is well-known and acknowledged throughout the country and even foreign gastro tourists visit us.

We are proud of our results, although we know we have to struggle for tribute over and over again. This is why aiming for perfection is important all the time.

Please, discover our dishes, taste our weekly offers and specialties! Also choose from our excellent quality wines, as my colleagues are here to attend to your every need, if necessary they call for chauffeur service or book a beautiful room at our lodging house for you.

If after trying Rókusfalvy Fogadó you desire more experiences in Etyek, visit Rókusfalvy Birtok at Újhegy offering further surprises and various programmes.

I will be pleased to welcome you at our restaurant.

Best regards,
Pál Rókusfalvy

from thursday till sunday, every week

Tuna tartare with avocado cream
and salmon caviar

4.900 HUF

Honeydew melon cream soup with
marinated melon and ginger granita

3.700 HUF

Mangalica pork tenderloin with roasted celery,
pan seared potatoes and broccoli

7.900 HUF

BBQ beef ribs with cheddar cheese potatoes and coleslaw 

7.900 HUF

Cottage cheese dumplings with apricot

3.900 HUF

TABLE RESERVATION

OUR DIFFERENT TYPE OF ROOMS ARE AVAILABLE FOR RESERVATION ON THIS LINK.